Walking with Sunshine - The Multiply Edition

The restaurant started at Pampanga (can't remember the actual town) and they serve authentic Kapampangan cuisine. I heard so much about the place, especially their halo-halo, and it was only last Saturday that we got to try the food.

After picking me up from the office, Leo and I hied off to Greenbelt 1 where we had some merienda. We chose Razon's as I wanted to try their much recommended halo-halo. Due to the heat, I tend to eat/drink more cool drinks/desserts.

I'm not much of a fan of halo-halo as I don't like beans. Usually I tend to be lugi if I order one as I ask that the beans be removed, and I pay the same price as a regular halo-halo (a regular halo-halo can have more than 2 to 3 types of beans--garbanzos and munggo are the more common types). But at Razon's, they only have three ingredients (other than the ice and milk)--leche flan, sweetened saging na saba and strips of macapuno. It's the perfect halo-halo for me (well, maybe skip the macapuno and substitute with pinipig--that's PERFECT).

Leo tried the pancit and he said it's okay (although I don't know if that's OK or just a mere ok). I'll try that next time.